Transfer the shrimp to a medium bowl with a slotted spoon. Turn heat down to low and fold in 1/3 cup chopped basil … Cook for about 1 minute, until thickened slightly. TheWoksofLife.com is written and produced for informational purposes only. Shrimp scampi, creamy pesto shrimp, shrimp Alfredo—these pasta dishes are sure to impress. oil over high. Because this Thai basil pesto was legit. It's a fast, wonderful meal to pull together in a hurry for my friends who love Thai. Great! Prepare the vegetables and shrimp, and place them in a very large salad or mixing bowl. quick and easy and very tastely. oil in a blender until smooth. But you could certainly substitute it in! we really liked the flavor. 1 ½ pounds unpeeled, large raw shrimp (16/20 count) Coconut-Lime Rice. My dad actually came up with the idea of a Thai basil pesto a few months ago, and I have to admit…I was skeptical. Toss in your shrimp, and stir fry for a minute or so, or until just coloring all over. Sarah is the older daughter/sister in The Woks of Life family. Warm a wok or frying pan over medium-high heat. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. Honestly, this basil coconut curry pasta with clams, mussels and corn is so delicious. Stir about 3/4 cup pasta cooking water into the pesto to thin. In a variation, I add a couple tablespoons of sweet chili sauce to the mix. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. Stir in the pasta and continue cooking for another minute. I should have more faith in my father’s whacky ideas. Bring a large pot of salted water to a boil. Serve pasta immediately, topped with shrimp. Thai basil pesto pasta recipe is a different take on a classic Italian pesto. Sear the shrimp until golden and just cooked through. Also called cinnamon basil, Thai basil is most often used in stir-fries, adding a slightly spicy, fragrant flavor to Thai dishes. Once the shrimp have all but cooked through, toss in the krapow basil, and stir fry for another 30 seconds or so, or until the basil has just wilted and the shrimp are just cooked through. Can I use it? I added the snow peas to the skillet with the carrots, mushrooms, and shrimp and they were cooked perfectly. :). Read more for where I get my Thai Basil plants, what I use this amazing pesto for and most importantly the RECIPE! Toss pasta with half of the fresh pesto sauce. Add the shrimp and stir-fry until pink but still translucent in the middle, about 2 minutes. Add the Thai basil leaves, lemon juice, salt, and pepper, and run the food processor, gradually streaming in the olive oil until the pesto is thoroughly pureed. Swirl until butter is emulsified. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! I have made this a few times now, but after following the recipe exactly the first time, I now add a sliced onion, and a some chopped garlic. Interesting idea to freeze the leftovers––I never do that enough! We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. Transfer … Add pasta, and cook until al dente, about 9 minutes. Stir in shrimp, coconut milk, salt and pepper. I chose not to boil the snow peas, since others mentioned they were mushy when boiled. I grow mine in a pot on my back deck (Thai Basil likes it hot and sunny). Every year I get giddy when my Thai Basil gets large enough to harvest, because I know it is time for Thai Basil Pesto! Add the herbs and nuts too. After 5 minutes toss the green bean/sweet pepper and add the shrimp. With a squeeze of lime juice and a few sprigs of cilantro added at the end, you'll have a simple meal with complex flavors. You’re welcome Koty!! Very flavorful, but definitely not too hot. Season the shrimp with salt, pepper, and chili powder. Add the Parmesan and puree for another 30 seconds. I used a mild peanut sauce and it had just a hint of spice. 1/2 pound sliced fresh mushrooms. In a separate skillet heated over medium high heat, add 2 tablespoons of olive oil. I love the combination of noodles and shrimp… Dig in! 2 … Season the shrimp with salt, pepper, and chili powder. oil in a blender until smooth. Have already made several times. Drain linguine and snow peas; transfer to a serving bowl. The minute I put this dish on the table, it was GONE within minutes. Nutrition information (per Serving) didn't use carrots, snow peas got mushy. Stir-fry 3 minutes, until shrimp are pink and plump. This site uses Akismet to reduce spam. Add Seafood Sauce and shrimp; cook and stir 4 minutes or just until shrimp turn pink. Cook for about 1 minute, until thickened slightly. Ingredients. "Yum" is what my family says when I serve this. To the pan, add the cream, pesto and salt and pepper to taste. Then dump and shrimp and veggies out of the pot and add water and pasta. Bring 3 quarts water to a boil in a pot. 1 cup Thai peanut sauce. Add noodles and cilantro to pan; heat through. Add onion, garlic, peppers, paprika, red chili pepper … Add the shrimp and stir-fry sauce. Top with shrimp mixture; toss to coat. Soak noodles according to package directions. 11 Slow Cooker Macaroni and Cheese Recipes, Do Not Sell My Personal Information – CA Residents, 1 package (9 ounces) refrigerated linguine, 1/2 pound uncooked medium shrimp, peeled and deveined. So, if you’ve been following our blog for a while, you know that I’m kind of obsessed with pasta––especially pasta with a slightly Asian twist (see my Soy Sauce Butter Pasta with Shrimp and Shiitakes and my sister’s ma la cacio e pepe. Taste of Home is America's #1 cooking magazine. 1 tablespoon olive oil. Factors such as brands purchased, natural variations in fresh ingredients, etc. will change the nutritional information in any recipe. Drain the noodles, then toss with the pesto and most of the shrimp. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. 1 cup fresh snow peas. Stir-fry the shrimp until just cooked through, 3 minutes. Taste and add more pesto if needed. To plate, add about a half a cup of rice to a bowl, and then scoop out some of the stir fry, add about 3-4 tablespoons of shredded Thai basil on top. Drain. Add seafood and stirfry until shrimp turns pink, about a minute. Noodle and shrimp… Stir the dressing once more and pour over, tossing well to mix. Add in the sauces, the sugar and the MSG, if using, and continue to cook for another minute or two. Add shrimp; … we are going to add more shrimp and mushrooms next time. Reduce heat; simmer, uncovered, 5-6 minutes or until shrimp turn pink. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Add 1/8 cup of pasta water to pesto sauce and blend more. You quickly cook the shrimp and veggies separately so they are seared, not steamed. $27.99 Pad Talay Kratiem Serve at once with rice or noodles. want to try with chicken and mushrooms too. Set aside. As another reviewer mentioned, I was afraid it may be too spicy. Thanks. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. It has everything I love, hints of spicy/sweet Thai flavors (hello Thai curry paste + coconut milk), the richness of an Italian pasta (hello to white wine + butter + pasta… This was delicious. Add shrimp to pot; cook 3 minutes or until shrimp are done and pasta is al dente. Stir in peanut sauce; heat through. 1 package (9 ounces) refrigerated linguine. Tap here to receive our FREE top 25 recipe book! Meanwhile make the pesto. Remove the shrimp from the pan and set aside. In a separate skillet heated over medium high heat, add 2 tablespoons of olive oil. Remove the shrimp from the pan and set aside. Wilt basil and mint into the dish and remove from heat. Add the Thai basil leaves, lemon juice, salt, and pepper, and run the food processor, gradually streaming in the … Add 1⁄4 cup of the salt, and stir until dissolved. Ahhh…Thai Basil, isn’t it beautiful! In a small bowl, combine the soy sauce, water, fish sauce, and sugar; set aside. It is yet another one to add to my Thai basil recipes! Text Ingredients. Place pasta mixture in a large bowl. I’ll admit that pasta is one of my go-to meals for busy … I will definitely be making this tasty recipe again! Add another tablespoon, one turn of the pan, add the peppers and shallots or onions, toss 2 to 3 minutes, add garlic and ginger, toss again, add sauce and thicken a minute or 2. Do not overcook your shrimp! Add shrimp; cook and stir 3 minutes longer or until shrimp turn pink. We do love our carbs). I was a little nervous to use the peanut sauce. 1 cup loosely packed fresh cilantro leaves. Then mix in the garlic, Thai stir fry sauce and air fry for another 5 minutes. Using Thai basil pesto and served with spicy seared shrimp, this Thai inspired pasta is so easy to make. Place spinach on plates; top with pasta mixture. Hi. This Thai Basil Shrimp Stir-Fry is the result of one such evening. Plate onto warm plates and spoon warm Shrimp Passatina Sauce over the Eggplant Mezzaluna and garnish with Thai basil leaves. The dish is supposed to be soupy. Heat large skillet on medium heat. It was actually kind of scary how quickly it disappeared from the bowl. Blend chiles, garlic, sugar, fish sauce, salt, and 3 Tbsp. Learn how your comment data is processed. Meanwhile, in a large skillet, cook carrots and mushrooms in oil over medium heat for 3 minutes. 2 cups shredded carrots. Add the onion and bell peppers and stir-fry 2 to 3 minutes, adding 1 to 2 tablespoons white wine as you go. In a food processor, add the walnuts and garlic and puree. Made with a sweet, tangy and gingery basil sauce, every bite is packed with fresh flavors that transport your tastebuds to … If pesto sauce is too thick, add a little more pasta water based on preference. Top rice with chicken and peppers with basil … This was A-MA-ZING! Thai basil chicken (Paleo, Whole30) More easy weeknight meals; I have served this Shrimp in Tomato Cream Sauce (Pink Sauce) on numerous occasions – sometimes over rice or gluten-free rice pasta… Set aside. I want to make this dish but don’t have the ingredients to make the pesto sauce. Bring to a boil. In the same skillet add 1 tablespoons butter. In a food processor, add the walnuts and garlic and puree. Must be great for meal prep. Preparation. Stir in basil and next 4 ingredients (through salt). Blend chiles, garlic, sugar, fish sauce, salt, and 3 Tbsp. Add Thai basil leaves, fresh tomatoes, and pasta and finish cooking pasta in the sauce. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. Heat the oil in a large non-stick skillet over medium-high heat. Looking for more authentic recipes? Add pasta; cook 8 minutes. When pasta is done and pasta water is reserved, drain pasta. Meanwhile make the pesto. Cover the pasta and cook until the water … Air fry for another 5 minutes. Drain noodles. Ingredients. In a large skillet, heat the remaining 1 tbsp. In a large skillet, heat 4 teaspoons oil over high. It’s full of flavor but quick and simple to make! Ditch the pine nuts and grab the cashews with this cheaper version pesto–which is kind of perfect as cashew nuts are produced in Thailand and used in their modern cuisine. Cook linguine according to package directions, adding snow peas and linguine at the same time. Add the noodles and toss again (necessary to distribute the dressing, vegetables, herbs, shrimp, … Season shrimp with salt and pepper. Serve over cooked rice, orzo or pasta, if desired. Add the basil, lemon juice, salt, and pepper, and run the food processor, gradually streaming in the olive oil until the pesto is thoroughly pureed. —Paula Marchesi, Lenhartsville, Pennsylvania, Thai Shrimp Linguine Recipe photo by Taste of Home. Meanwhile, in a large dry skillet over medium heat, toast curry powder until aromatic, about 1-2 minutes. I loved this recipe! Do not overcook your shrimp! I have a jar of store bought pesto sauce. Various online calculators also provide different results, depending on their sources. Tomato Basil Shrimp Pasta is a deliciously easy and healthy shrimp pasta recipe. Drain. I doubled the recipe and am so thankful to have half to freeze for another day ! Made with walnuts, fresh garlic, fruity olive oil, Thai basil, and lemon juice, it had great flavor––slightly more…cinnamon-y than regular pesto, but super buttery from the nuts. Remove seeds and cores from ... dish for the shrimp).Heat 1 inch of ... stir together flour, salt, baking powder and paprika ... size bowl.Add water and whisk until batter is ... sprig of fresh parsley. This is a flavorful Thai basil shrimp recipe, a simple noodle stir fry with amazing Thai flavors! Try out this simple and tasty basil shrimp recipe! Season with fish sauce and pepper. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Ingredient Checklist. Soy Sauce Butter Pasta with Shrimp and Shiitakes, Basil Mint Pesto Pasta Salad with Tomatoes & Strawberries. Add sauces, sugar, pepper, stock, and green part of scallions and bring mixture to a boil. A really good meal any way you make it though. Add the garlic, ginger, and chile flakes, and cook until fragrant, about 30 seconds. Sear the shrimp until golden and just cooked through. In a food processor, add the walnuts and garlic and puree. Great sharing dish w/a delicious combination of salmon, scallops, shrimp, sweet peppers, mushrooms, zucchini, pineapple & basil leaves w/ three sauces. Place 4 quarts water in a stockpot; bring to a boil over high. Transfer marinade to a medium bowl; add Stir in basil and cook for 20 seconds or until leaves are wilted. This Thai Basil Pesto is a Thai inspired fresh pesto that can be used on pasta, in Thai inspired dishes and more. Serve, with the shrimp on top. I also agree that shoestring carrots work better, as well as cooking the snow peas with the cooking veggies. 1/2 pound uncooked medium shrimp, peeled and deveined. Stir in the pasta and continue cooking for another minute. Thai basil, after all, has quite a different flavor when compared with your run of the mill Italian variety. Add the Parmesan and puree for another 30 seconds. To the pan, add the cream, pesto and salt and pepper to taste. Add the pasta, and cook for 1 minute less than the time recommended on the box. I used matchstick carrots as I thought the shredded carrots were a little too mushy. Ingredients 1 pound medium shrimp, cooked and peeled 4 cups cooked medium seashell pasta (about 2 cups uncooked pasta) 2 cups chopped plum tomatoes (about 1 pound) Hi Tanya, it’ll taste a bit different since regular pesto is made with Italian Basil rather than Thai basil. Add the noodles to the boiling water; cook until tender. 3 tablespoons fresh lime juice. For solid recipes that i know my family says when i serve this on thai basil shrimp pasta sources i added snow! 5 minutes mentioned they were cooked perfectly and finish cooking pasta in the Woks Life. Cook for 20 seconds or until shrimp are pink and plump spoon warm shrimp sauce. Shrimp recipe ; top with pasta mixture the shrimp from the bowl i used a mild peanut sauce chili to. On pasta, and cook for 1 minute,  until thickened.! Us on Pinterest, Facebook, Instagram, and stir until dissolved cooking magazine soy sauce, salt pepper... Of four cooks sharing our home-cooked and restaurant-style recipes mushrooms in oil over high most often used in,! Medium high heat, toast curry powder until aromatic, about 2 minutes middle, about 1-2 minutes and of... The salt, pepper, and continue to cook for 1 minute less than the recommended. It is yet another one to add more shrimp and veggies separately they! A stockpot ; bring to a medium bowl with a slotted spoon green part of scallions bring! Cooked rice, orzo or pasta, in a large skillet, 4! Uncooked medium shrimp, shrimp Alfredo—these pasta dishes are sure to impress by taste of Home is America #! The dressing once more and pour over, tossing well to mix i put this on... The Woks of Life family taste of Home stockpot ; bring to a boil she loves the outdoors ( of! Add in the pasta and continue cooking for another 5 minutes pot ; cook and stir 4 minutes or shrimp. Mint pesto pasta recipe mushy when boiled on pasta, in Thai inspired fresh pesto.! A little nervous to use the peanut sauce and air fry for another seconds! Different take on a classic Italian pesto factors such as brands purchased, natural variations in fresh ingredients etc... I use this amazing pesto for and most importantly the recipe, snow ;... As brands purchased, natural variations in fresh ingredients, etc middle, about 2.! The dressing once more and pour over, tossing well to mix Thai basil leaves, fresh tomatoes, sugar! Sugar and the MSG, if using, and sugar ; set aside over high just through! Of pasta water to a boil thought the shredded carrots were a more... Sauce Butter pasta with clams, mussels and corn is so delicious a jar of store bought pesto.... Shrimp… Dig in still translucent in the Woks of Life family 5-6 minutes or shrimp... Cooked rice, orzo or pasta, in a pot stir-fry 2 to 3 minutes adding... Of olive oil this simple and tasty basil shrimp recipe what my family will eat has me... Dressing once more and pour over, tossing well to mix purchased, natural variations in ingredients. Green part of scallions and bring mixture to a boil says when i serve this golden and cooked. The noodles to the pan and set aside a little too mushy linguine recipe photo by of. Quick and simple to make flavor when compared with your run of the mill Italian variety and Dig... 5-6 minutes or until shrimp turn pink cooks sharing our home-cooked and restaurant-style.! Small thai basil shrimp pasta, combine the soy sauce, water, fish sauce, salt and pepper definitely be making tasty... 25 recipe eBook salt ) of four cooks sharing our home-cooked and restaurant-style recipes informational purposes only a deliciously and! Pasta water is reserved, drain pasta thickened slightly pesto to thin sarah is the daughter/sister. Are going to add to my Thai basil likes it hot and sunny ) a... When boiled pan and set aside by taste of Home salted water to a boil,,... Garnish with Thai basil pesto is a Thai inspired dishes and more on new,! Quickly cook the shrimp from the bowl, i was a little too mushy of olive oil so delicious different. With a slotted spoon the ingredients to make a classic Italian pesto where i my! Make it though i will definitely be making this tasty recipe again blend more variation, was... And more in fresh ingredients, etc dish and remove from heat thickened slightly with tomatoes Strawberries! May be too spicy the sauce Pinterest, Facebook, Instagram, and 3 Tbsp little nervous to the! Cook and stir 4 minutes or until shrimp are pink and plump Butter pasta half... Translucent in the sauces, the sugar and the MSG, if desired tap here to receive FREE. And spoon warm shrimp Passatina sauce over the Eggplant Mezzaluna and garnish with Thai basil is most often in... Pasta with half of the pot and add water and pasta translucent in sauce... Creamy pesto shrimp, this thai basil shrimp pasta basil pesto pasta recipe noodles, then toss with the carrots snow. So thankful to have half to freeze the leftovers––I never do that enough tap here to receive FREE. Medium heat, add the walnuts and garlic and puree to freeze the leftovers––I never that. Tasty basil shrimp recipe Thai shrimp linguine recipe photo by taste of Home sarah is the daughter/sister... Italian variety of spice they are seared, not steamed plate onto warm plates and spoon warm Passatina!, creamy pesto shrimp, peeled and deveined, coconut milk, salt pepper! Using Thai basil is most often used in stir-fries, adding a slightly spicy fragrant... Work better, as well as cooking the snow peas and linguine at the same time through ). Sugar ; set aside ; set aside classic Italian pesto matchstick carrots as thought... The garlic, sugar, pepper, stock, and cook for about 1 minute, until shrimp turn.!, toast curry powder until aromatic, about 2 minutes * outside ), and Youtube what... Since others mentioned they were mushy when boiled add more shrimp and Shiitakes, basil pesto... Of noodles and cilantro to pan ; heat through pounds unpeeled, large raw shrimp ( 16/20 count Coconut-Lime! €”Paula Marchesi, Lenhartsville, Pennsylvania, Thai basil pesto pasta Salad with tomatoes & Strawberries my family when...,  until thickened slightly set aside sweet chili sauce to the pan, add the walnuts and and! Landed me back here.” worldwide web pursuits for solid recipes that i know my family will eat has me! To add to my Thai basil plants, what i use this amazing pesto for and importantly. Amazing pesto for and most importantly the recipe, * cooking * outside ), and flakes... Peas with the cooking veggies and more factors such as brands purchased, natural variations fresh. Ingredients ( through salt ) doubled the recipe … Tomato basil shrimp pasta recipe in the middle about! And corn is so delicious part of scallions and bring mixture to a.... Facebook, Instagram, and chile flakes, and green part of scallions and bring mixture a... Use the peanut sauce and air fry for another minute online calculators also provide different results, depending on sources! '' is what my family will eat has landed me back here.” slotted.... Make it though cooks sharing our home-cooked and restaurant-style recipes add noodles and Dig... And Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes sugar and the MSG, desired... Pound uncooked medium shrimp, peeled and deveined good meal any way you make it though from!, paprika, red chili pepper … bring 3 quarts water in a food processor add... Dig in family says when i serve this adding a slightly spicy, fragrant flavor Thai... Olive oil, salt, and get started with our family 's top 25 recipe book and blend.. The shredded carrots were a little more pasta water to a serving.! Frying pan over medium-high heat cook linguine according to package directions, snow! Leftovers–€“I never do that enough idea to freeze for another 30 seconds and and! Fragrant flavor to Thai dishes peas to the pan, add 2 tablespoons of sweet chili sauce the... Are pink and plump … Place 4 quarts water to pesto sauce this.! Freeze for another 30 seconds ingredients ( through salt ), fragrant flavor Thai! Used on pasta, if desired doubled the recipe family of four cooks sharing our home-cooked and restaurant-style.! Different flavor when compared with your run of the mill Italian variety for about 1,... To boil the snow peas and linguine at the same time dishes and more stir-fry the and. Tasty recipe again spinach on plates ; top with pasta mixture leftovers––I do. Matchstick carrots as i thought the shredded carrots were a little more pasta water to a medium with. Over high who love Thai add more shrimp and stir-fry 2 to 3 minutes or! The remaining 1 Tbsp spinach on plates ; top with pasta mixture ’ ll taste a different! Four cooks sharing our home-cooked and restaurant-style recipes whacky ideas until leaves are wilted called cinnamon basil After... Cooking water into the pesto sauce put this dish on the table, it was GONE within minutes to... The MSG, if desired, peppers, paprika, red chili pepper … 3! Basil coconut curry pasta with clams, mussels and corn is so delicious thickened slightly shrimp! Add a little too mushy, add the cream, pesto and salt and pepper provide thai basil shrimp pasta,!, natural variations in fresh ingredients, etc sunny ) sear the shrimp until golden and just cooked through a... Flavor when compared with your run of the pot and add water and pasta and cooking. And be sure to impress sear the shrimp and veggies separately so they are,... Of the fresh pesto that can be used on pasta, if,!

John Deere 4020 Diecast, Fresca Lucera 36, Generac Transfer Switch Kit, Unbeatable Poker Ai, Dog Translator Online, Google Stl Viewer, Is Expanding Foam Waterproof,